Copycat Crumbl Chocolate Chip Cookie Recipe

These Copycat Crumbl Chocolate Chip Cookies are a delightful treat that will satisfy your sweet tooth. Perfect for any occasion, these cookies are soft, thick, and loaded with melty milk chocolate chips. With their rich and buttery dough, they offer a homemade version of your favorite bakery cookie that everyone will love.

Why You’ll Love This Recipe

• Irresistible Flavor: The combination of brown sugar and vanilla creates a rich flavor profile that’s hard to beat.
• Simple Process: With easy-to-follow steps, you can whip up these cookies in just 25 minutes.
• Versatile Size Options: Make either large or regular-sized cookies to suit any gathering or personal craving.
• Perfectly Chewy: The addition of cornstarch ensures these cookies are soft and chewy on the inside while golden on the edges.
• Family-Friendly: This recipe is fun to make with kids, creating lasting memories in the kitchen.

Tools and Preparation

Before diving into baking, gather your tools to ensure a smooth process. These essential items will help you create perfect cookies every time.

Essential Tools and Equipment

• Mixing bowl
• Electric mixer
• Baking sheet
• Parchment paper
• Measuring cups and spoons

Importance of Each Tool

• Mixing bowl: A large mixing bowl provides enough space for combining ingredients without mess.
• Electric mixer: An electric mixer saves time and effort when creaming butter and sugars together for that fluffy texture.
• Baking sheet: A sturdy baking sheet ensures even cooking and prevents warping during baking.

Ingredients

For this delicious recipe, you will need the following ingredients:

For the Cookie Dough

• 1 cup unsalted butter
• 1 1/4 cup brown sugar
• 1/2 cup granulated sugar
• 2 eggs
• 1 Tbsp. vanilla

For the Dry Ingredients

• 3 cups all-purpose flour
• 2 tsp. cornstarch
• 1 tsp. baking soda
• 1 1/4 tsp. salt

For the Chocolate Chips

• 2 1/2 cups milk chocolate chips

How to Make Copycat Crumbl Chocolate Chip Cookie Recipe

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit. Line a large baking sheet with parchment paper to prevent sticking.

Step 2: Cream the Butters and Sugars

In a large mixing bowl, beat together the softened butter, brown sugar, and granulated sugar until the mixture is soft and fluffy.

Step 3: Add Eggs and Vanilla

Beat in the eggs one at a time along with the vanilla extract until everything is well combined.

Step 4: Combine Dry Ingredients

Add in the cornstarch, baking soda, and salt. Mix well until fully incorporated into the dough.

Step 5: Incorporate Flour

Gradually add in flour one cup at a time. Mix until just combined; be careful not to overmix as this can affect cookie texture.

Step 6: Stir in Chocolate Chips

Using a spoon, stir in the milk chocolate chips until they are evenly distributed throughout the dough.

Step 7: Scoop and Bake

For large cookies, scoop out about 1/3 cup of cookie dough onto your prepared baking sheet. Bake for 10-11 minutes or until edges are golden brown but centers remain slightly firm. For regular-sized cookies, use a medium ice cream scoop and bake for about 8 minutes.

Step 8: Cool Before Serving

Once baked, remove from the oven and let cool on the baking sheet before serving. Enjoy these delicious cookies fresh out of your kitchen!

How to Serve Copycat Crumbl Chocolate Chip Cookie Recipe

These delightful cookies can be enjoyed in many ways. Whether you’re sharing them at a gathering or indulging at home, here are some creative serving suggestions.

With a Glass of Milk

• A classic pairing that enhances the rich flavors of the cookie. Choose whole or almond milk for a delicious contrast.

A la Mode

• Top each cookie with a scoop of vanilla ice cream. The warm cookie and cold ice cream create a delightful treat.

Cookie Sandwiches

• Use two cookies to create a sandwich with your favorite frosting or whipped cream in the middle. This adds an extra layer of sweetness.

Dipped in Chocolate

• Melt some chocolate and dip half of each cookie for an elegant touch. Let them cool on parchment paper until the chocolate hardens.

Alongside Fresh Fruit

• Pair these cookies with fresh berries or sliced bananas for a refreshing balance of flavors.

As Party Favors

• Package individual cookies in cute boxes tied with ribbons for a sweet gift at parties or gatherings.

How to Perfect Copycat Crumbl Chocolate Chip Cookie Recipe

To ensure your cookies turn out perfectly every time, keep these tips in mind.

• Use Room Temperature Ingredients: Allow butter and eggs to reach room temperature before mixing. This helps create a smoother dough.
• Don’t Overmix the Dough: Mix until ingredients are just combined. Overmixing can lead to tough cookies rather than soft, chewy ones.
• Measure Flour Correctly: Use the spoon-and-level method to measure flour accurately. Too much flour can make cookies dense and dry.
• Chill the Dough: For even thicker cookies, chill the dough for 30 minutes before baking. This allows the flavors to meld and improves texture.
• Keep an Eye on Baking Time: Cookies continue to bake on the sheet after removal from the oven. Take them out when they’re slightly underbaked for maximum softness.

Best Side Dishes for Copycat Crumbl Chocolate Chip Cookie Recipe

While these cookies shine on their own, pairing them with complementary side dishes can enhance your dessert experience. Here are some suggestions:

1. Fresh Fruit Salad
   A vibrant mix of seasonal fruits adds freshness and balances sweetness perfectly.
2. Greek Yogurt Parfait
   Layer Greek yogurt with granola and berries for a creamy, crunchy contrast that pairs well with cookies.
3. Chocolate Fondue
   Serve melted chocolate alongside fruits, marshmallows, or pretzels for dipping, creating an interactive dessert experience.
4. Coffee or Espresso
   A warm cup enhances the flavors of chocolate chip cookies and gives you a cozy feeling while enjoying dessert.
5. Nut Butter Spread
   Offer almond or peanut butter as an option for those who love added protein and flavor alongside their sweets.
6. Homemade Whipped Cream
   Light and airy whipped cream is perfect for topping off desserts or simply enjoying alongside your cookie treat.
7. Ice Cream Floats
   Combine soda (like root beer) with scoops of vanilla ice cream for a nostalgic drink that complements cookies beautifully.
8. Milkshakes
   Blend up thick milkshakes in various flavors to create delicious pairings that satisfy any sweet tooth craving!

Common Mistakes to Avoid

When making copycat Crumbl chocolate chip cookies, small mistakes can lead to disappointing results. Here are some common pitfalls and how to avoid them.

• Not measuring ingredients accurately: Always use a kitchen scale or proper measuring cups. This ensures the right amount of flour and sugar for perfect texture.
• Overmixing the dough: Mix just until ingredients are combined. Overmixing can lead to tough cookies instead of soft ones.
• Baking at the wrong temperature: Preheat your oven properly. Baking at an incorrect temperature can cause uneven baking.
• Skipping the cooling time: Allow cookies to cool on the baking sheet for a few minutes before transferring. This helps them set and keeps them soft.
• Not chilling the dough (optional): If you have time, chill your dough for at least 30 minutes. It improves flavor and gives better texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store cookies in an airtight container.
• They will stay fresh for up to 5 days in the refrigerator.

Freezing Copycat Crumbl Chocolate Chip Cookie Recipe

• Place cooled cookies in a freezer-safe bag or container.
• They can be frozen for up to 3 months.

Reheating Copycat Crumbl Chocolate Chip Cookie Recipe

• Oven: Preheat to 350°F (175°C). Bake cookies for about 5 minutes until warmed through.
• Microwave: Heat individual cookies for about 10-15 seconds. Be careful not to overheat.
• Stovetop: Place a cookie in a skillet on low heat. Cover with a lid for about 1-2 minutes until warm.

Frequently Asked Questions

Here are answers to some common questions about this copycat Crumbl chocolate chip cookie recipe.

Can I substitute different types of chocolate chips?

Yes, you can use dark chocolate, white chocolate, or even mix different types for variety!

How do I make gluten-free copycat Crumbl chocolate chip cookies?

Substitute all-purpose flour with a gluten-free flour blend that measures like regular flour.

What makes these cookies taste like Crumbl’s?

The combination of butter, brown sugar, and the right baking techniques gives these cookies their signature soft and thick texture.

How can I customize this recipe?

Feel free to add nuts, dried fruit, or even different flavored extracts to personalize your cookies!

Can I make these cookies smaller?

Absolutely! Just use a smaller scoop and reduce the baking time accordingly.

Final Thoughts

These copycat Crumbl chocolate chip cookies are sure to impress with their soft texture and rich buttery flavor. They are versatile enough for customization, so feel free to experiment with different mix-ins or toppings. Give this recipe a try; it’s perfect for satisfying your sweet tooth!