Nana’s 3-Ingredient Pecan Log

This delicious Nana’s 3-Ingredient Pecan Log is a chewy, nutty, no-bake Southern treat that is perfect for any occasion. With just three simple ingredients—vanilla wafers, sweetened condensed milk, and pecans—you can whip up this delightful dessert in no time. It’s not only easy to make but also a crowd-pleaser at holiday gatherings, potlucks, or family celebrations. The combination of flavors and textures makes it a standout treat that everyone will love!

Why You’ll Love This Recipe

  • Quick and Easy: With only three ingredients and minimal prep time, you can have this dessert ready in just minutes.
  • No Baking Required: This recipe is perfect for those hot days when you don’t want to turn on the oven.
  • Crowd-Pleasing Flavor: The combination of sweet condensed milk and crunchy pecans creates a delightful taste that appeals to all ages.
  • Versatile Treat: Great for holidays, parties, or simply as a sweet snack at home.
  • Customizable: Feel free to add your favorite nuts or spices to personalize this pecan log.

Tools and Preparation

Before diving into the recipe, gather your tools to ensure a smooth preparation process.

Essential Tools and Equipment

  • Food processor or rolling pin
  • Large mixing bowl
  • Wooden spoon or spatula
  • Wax paper or parchment paper
  • Knife for slicing

Importance of Each Tool

  • Food processor: This tool makes crushing the vanilla wafers quick and easy, saving you time and effort.
  • Large mixing bowl: Essential for combining all the ingredients without making a mess.
  • Knife for slicing: A sharp knife ensures clean cuts when you’re ready to serve your pecan logs.
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Ingredients

This 3-Ingredient Pecan Log is a chewy, nutty, no-bake Southern treat made with vanilla wafers, sweetened condensed milk, and pecans!

For the Pecan Log:

  • 1 (11-ounce) box vanilla wafers
  • 1 (14-ounce) can sweetened condensed milk
  • 3 ½ cups finely chopped pecans (Toasting optional, see notes)*

Additional Tools:

  • Food processor or rolling pin
  • Large mixing bowl
  • Wooden spoon or spatula
  • Wax paper or parchment paper
  • Knife for slicing

How to Make Nana’s 3-Ingredient Pecan Log

Step 1: Crush the Wafers

  1. Food Processor Method: Add the vanilla wafers to a food processor and pulse until finely crushed into crumbs.
  2. Manual Method: Place the wafers in a zip-top bag and crush them with a rolling pin until finely ground.

Step 2: Mix Ingredients

  1. In a large mixing bowl, combine the crushed vanilla wafers, sweetened condensed milk, and chopped pecans.
  2. Stir with a wooden spoon until the mixture starts coming together.

Step 3: Form the Logs

  1. The mixture will be thick and sticky—if needed, use your hands to finish combining everything evenly.
  2. Divide the mixture evenly in half.
  3. Place each portion onto a sheet of wax paper or parchment paper.

Step 4: Shape and Chill

  1. Using your hands, press and roll each portion into a log shape, about 2 inches in diameter.
  2. Wrap tightly in wax paper and refrigerate for at least 2 hours until firm.

Step 5: Slice and Serve

  1. Once chilled, unwrap the pecan logs and slice into ¼-inch rounds.
  2. Arrange on a serving platter and enjoy!

How to Serve Nana’s 3-Ingredient Pecan Log

Nana’s 3-Ingredient Pecan Log is a delightful treat that can be enjoyed in various ways. Its chewy texture and nutty flavor make it a versatile dessert for any occasion. Here are some creative serving suggestions to elevate your experience.

As a Snack

  • On its own: Enjoy slices of the pecan log straight from the fridge for a quick, satisfying snack.
  • With coffee or tea: Pair the pecan log with your favorite brew for a cozy afternoon treat.

As a Dessert Platter

  • Mixed with fruits: Arrange slices alongside fresh fruit like strawberries or apple slices for a colorful dessert platter.
  • With chocolate dip: Serve with a side of melted dark chocolate for dipping to add an indulgent twist.

For Special Occasions

  • Holiday gatherings: Present the pecan log as part of your holiday dessert spread to impress guests.
  • Gift-wrapped: Wrap individual logs in decorative paper for thoughtful homemade gifts during celebrations.

How to Perfect Nana’s 3-Ingredient Pecan Log

Creating the perfect Nana’s 3-Ingredient Pecan Log requires attention to detail and some simple tips. Follow these suggestions to ensure your treat turns out just right.

  • Use fresh ingredients: Make sure your vanilla wafers and pecans are fresh for the best flavor and texture.
  • Chill thoroughly: Allow the logs to chill for at least two hours so they firm up nicely, making slicing easier.
  • Experiment with nuts: Try using different types of nuts, such as walnuts or almonds, for unique flavors.
  • Add spices: Incorporate a pinch of cinnamon or nutmeg into the mixture for additional warmth and depth.

Best Side Dishes for Nana’s 3-Ingredient Pecan Log

Pairing side dishes with Nana’s 3-Ingredient Pecan Log can enhance your dessert experience. Here are some delicious options to consider.

  1. Fruit Salad: A refreshing mix of seasonal fruits complements the sweetness of the pecan log perfectly.
  2. Vanilla Ice Cream: The creaminess of vanilla ice cream creates a delightful contrast with the chewy texture of the log.
  3. Whipped Cream: Serve with dollops of whipped cream on top for added richness and lightness.
  4. Chocolate Mousse: This decadent dessert pairs wonderfully, adding layers of flavor that enhance each bite.
  5. Cheese Platter: Include mild cheeses like brie or gouda for a savory touch that balances out sweetness.
  6. Coffee Cake: A slice of moist coffee cake makes an excellent accompaniment during brunch or afternoon tea.
  7. Nutty Granola Bars: These bars provide crunch and nutrition, making them a wholesome pairing option.
  8. Caramel Sauce Drizzle: A light drizzle of caramel sauce over each slice adds an extra layer of indulgence.

Common Mistakes to Avoid

Making Nana’s 3-Ingredient Pecan Log can be simple, but there are a few common pitfalls to watch out for.

  • Bold Phrase: Not Crushing Wafers Enough – If the vanilla wafers aren’t crushed finely enough, the logs won’t hold together well. Ensure they are ground into crumbs for the best texture.
  • Bold Phrase: Skipping the Refrigeration – Failing to refrigerate the logs long enough can lead to a soft and messy treat. Always chill for at least 2 hours to ensure they firm up properly.
  • Bold Phrase: Using Unsweetened Condensed Milk – This recipe relies on sweetened condensed milk for sweetness and binding. Be sure to use the right type or your logs will not taste quite right.
  • Bold Phrase: Overloading with Pecans – Adding too many pecans can make the mixture difficult to shape. Stick to the recommended amount for a perfect balance of flavors and textures.
  • Bold Phrase: Not Rolling Evenly – If the logs are not shaped evenly, they will slice unevenly. Take your time to roll them into a consistent diameter for uniform slices.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container in the refrigerator.
  • Enjoy within 1 week for optimal freshness.

Freezing Nana’s 3-Ingredient Pecan Log

  • Wrap tightly in plastic wrap and then place in an airtight container or freezer bag.
  • Can be frozen for up to 3 months.

Reheating Nana’s 3-Ingredient Pecan Log

  • Oven – Preheat to 350°F (175°C) and warm slices on a baking sheet for about 5 minutes.
  • Microwave – Heat individual slices on a microwave-safe plate for about 10-15 seconds.
  • Stovetop – Gently warm in a pan over low heat, flipping occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about Nana’s 3-Ingredient Pecan Log:

Can I customize Nana’s 3-Ingredient Pecan Log?

Absolutely! You can add chocolate chips or dried fruit to enhance flavors. Experiment with different nuts too!

How long does it take to make Nana’s 3-Ingredient Pecan Log?

The preparation time is only about 10 minutes, but don’t forget the chilling time of at least 2 hours.

What if I don’t have a food processor?

You can crush vanilla wafers using a rolling pin placed in a zip-top bag. Just ensure they are finely ground.

Is Nana’s 3-Ingredient Pecan Log suitable for holidays?

Yes, this treat is perfect as a festive dessert or gift during holiday seasons!

Final Thoughts

Nana’s 3-Ingredient Pecan Log is not only easy to make but also deliciously versatile. With its chewy texture and nutty flavor, it’s sure to please everyone. Feel free to customize it with your favorite additions for an even more delightful experience!

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Nana’s 3-Ingredient Pecan Log

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Indulge in the delightful experience of Nana’s 3-Ingredient Pecan Log, a quick and easy no-bake treat that embodies the sweetness of Southern cuisine. This irresistible dessert combines crispy vanilla wafers, creamy sweetened condensed milk, and crunchy pecans to create a chewy, nutty log that’s perfect for any occasion. Whether you’re hosting a holiday gathering or simply craving a sweet snack, this versatile recipe is sure to impress everyone at the table. With just a handful of ingredients and minimal preparation time, you can whip up this crowd-pleaser in no time! Customize it by adding your favorite nuts or spices for an extra touch.

  • Author: Penelope
  • Prep Time: 10 minutes
  • Cook Time: None
  • Total Time: 0 hours
  • Yield: Approximately 16 servings 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: Southern

Ingredients

Scale
  • 1 (11-ounce) box vanilla wafers
  • 1 (14-ounce) can sweetened condensed milk
  • 3 ½ cups finely chopped pecans

Instructions

  1. Crush the vanilla wafers using a food processor or rolling pin until finely ground.
  2. In a large mixing bowl, combine the crushed vanilla wafers, sweetened condensed milk, and chopped pecans. Mix until combined.
  3. Divide the mixture in half and shape each portion into logs about 2 inches in diameter on wax paper.
  4. Wrap tightly in wax paper and refrigerate for at least 2 hours until firm.
  5. Once chilled, unwrap and slice into ¼-inch rounds before serving.

Nutrition

  • Serving Size: 1 serving
  • Calories: 110
  • Sugar: 8g
  • Sodium: 12mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

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