Print

Apple Cider Whoopie Pies

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the cozy flavors of fall with Apple Cider Whoopie Pies, a delightful treat that combines spiced cake-like cookies filled with creamy apple cider buttercream and a sweet caramel filling. These whoopie pies are perfect for autumn gatherings, family baking sessions, or simply enjoying with a hot beverage. Their rich texture and warm spices will leave everyone impressed, making them an ideal addition to your seasonal dessert repertoire. Easy to make and even easier to customize, these treats will become a favorite in your home.

Ingredients

Scale
  • 2 ½ cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • ½ tsp salt
  • 1 tsp ground cinnamon
  • ½ tsp ground nutmeg
  • ¼ tsp ground cloves
  • ½ cup unsalted butter, softened
  • 1 cup light brown sugar, packed
  • 1 large egg, room temperature
  • 1 tsp vanilla extract
  • 1 cup apple cider, reduced to ¼ cup
  • ½ cup whole milk
  • ½ cup unsalted butter, softened (for buttercream)
  • 3 cups powdered sugar
  • ¼ cup reduced apple cider (for buttercream)
  • 1 tsp vanilla extract (for buttercream)
  • Pinch of salt (for buttercream)
  • ½ cup store-bought caramel sauce (for filling)
  • Pinch of flaky sea salt (optional for filling)

Instructions

  1. Reduce 1 cup of apple cider in a saucepan over medium heat until it thickens to ¼ cup. Let it cool.
  2. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  3. Mix flour, baking soda, baking powder, salt, and spices in one bowl; cream butter and brown sugar in another until fluffy.
  4. Add egg and vanilla to the butter mixture; then mix in the cooled cider.
  5. Gradually incorporate dry ingredients alternating with milk until just combined.
  6. Drop tablespoon-sized rounds onto prepared sheets and bake for 10-12 minutes until firm.
  7. For the buttercream: beat softened butter, gradually add powdered sugar, cooled cider reduction, vanilla, and salt until smooth.
  8. Assemble by pairing cookie halves, adding buttercream and caramel between them.

Nutrition

Find it online: https://recipesbypenelope.com/apple-cider-whoopie-pies/