Author: Penelope

Dinner

Moroccan Lamb Tagine with Prunes, Chickpeas & Spiced Vegetables

Dinner

Slow-Roasted Lamb Shoulder with Honey-Garlic Mustard Glaze

Dinner

How to Make Crispy chicken ham & Cheese Puff Pastry Stacks

Dinner

Cranberry Turkey Sliders

Dinner

Best special occasion Stuffed Beef Tenderloin

Dinner

Italian Sausage Pasta Soup

Desserts

Puff Pastry Nutella special occasion Tree

Breakfast

Mary Berry Mincemeat Muffins

Desserts

Brown Butter Strawberry Peach Pie

Dinner

BBQ Chicken Chopped Salad