Author: Penelope

Dinner

Ruth’s Chris Chilean Sea Bass Recipe

Desserts

Salted Honey Pistachio Cookies

Desserts

Easy special occasion Fruitcake Cookies Recipe

Dinner

Garlic Butter Shrimp with Sautéed Veggies & Creamy Mashed Potatoes

Breakfast

Scrambled Egg & Avocado Plate with Tomato Salad & Sauerkraut

Dinner

Coconut Lime Salmon with Jasmine Rice

Dinner

Grilled Salmon & Avocado Salad with Cranberries and Feta

Dinner

Creamy Pesto Salmon with Broccoli & Rice

Dinner

Nourishing Pan-Seared Salmon with Asparagus and Scrambled Eggs Recipe

Dinner

Stuffed Bell Peppers