Best Spinach Dip Recipe
Indulge in the creamy, cheesy goodness of the Best Spinach Dip Recipe, an irresistible appetizer that will elevate any gathering. Made with fresh spinach, rich cream cheese, and a blend of savory cheeses, this dip is bursting with flavor and easy to prepare. Perfect for dipping with crispy bread, crunchy crackers, or fresh veggies, it’s sure to impress your guests and become a staple at parties. Whether you’re hosting a casual get-together or a festive celebration, this crowd-pleaser is bound to be a hit!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 8 ounces softened cream cheese
- 1 cup sour cream
- 1/2 cup grated parmesan cheese
- 1 1/2 cups shredded mozzarella cheese (reserve some for topping)
- 10 ounces fresh spinach
- 1 teaspoon chopped garlic
- Salt and black pepper to taste
- Chopped parsley for garnish
Instructions
- Preheat your oven to 350°F (175°C).
- In a pan over medium heat, sauté the fresh spinach until wilted (about 3-5 minutes). Let it cool slightly.
- In a large mixing bowl, blend the softened cream cheese and sour cream until smooth.
- Add the wilted spinach, garlic, salt, pepper, parmesan cheese, and half of the mozzarella cheese. Mix until well combined.
- Spray a baking dish with nonstick cooking spray and pour in the mixture. Top with remaining mozzarella cheese and sprinkle with parsley.
- Bake for 20-25 minutes or until bubbly and golden brown. Allow to cool slightly before serving.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 220
- Sugar: 2g
- Sodium: 450mg
- Fat: 16g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 40mg
Find it online: https://recipesbypenelope.com/best-spinach-dip-recipe/