Black Forest Trifle for Christmas
Indulge in the festive flavors of our Black Forest Trifle for Christmas, a no-bake dessert that combines luscious layers of chocolate cake, creamy vanilla pudding, and juicy cherries. This delightful treat is not only easy to assemble but also perfect for holiday gatherings and family celebrations. Its stunning presentation and rich taste will surely impress your guests, making it a must-have addition to your festive menu.
- Prep Time: 30 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 8
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 box chocolate cake mix (or homemade chocolate cake)
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 2 cups cherries (canned or fresh)
- 2 cups vanilla pudding
- 1/4 cup cherry juice (from the canned cherries or fresh)
- 1/2 cup dark chocolate shavings (or grated chocolate)
- 1 tablespoon cocoa powder (optional for garnish)
Instructions
- Prepare the chocolate cake per package instructions or your favorite recipe, then cut into cubes once cooled.
- In a mixing bowl, combine heavy cream, powdered sugar, and vanilla extract. Whip until soft peaks form.
- In a trifle dish or individual cups, layer the ingredients as follows: chocolate cake cubes, cherries with juice, vanilla pudding, and whipped cream. Repeat layers until all ingredients are used.
- Chill for at least 4 hours before serving.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 350
- Sugar: 30g
- Sodium: 120mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 60mg
Find it online: https://recipesbypenelope.com/black-forest-trifle-for-christmas/