Celery Salad with Lemon Zest
Experience a burst of freshness with this Celery Salad with Lemon Zest! This light and vibrant dish is perfect for any occasion, whether you’re hosting a summer barbecue or enjoying a cozy dinner at home. The crisp texture of fresh celery combined with the tangy brightness of lemon zest creates a delightful flavor profile that enhances any meal. Quick to prepare in just 10 minutes, this salad makes for an ideal last-minute side dish that not only complements grilled meats and sandwiches but also stands out on its own as a refreshing snack.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 4 large celery stalks, chopped
- 1/4 cup red onion, finely sliced
- Juice of 1 lemon
- 1 tablespoon olive oil
- Salt and pepper, to taste
- Fresh parsley, for garnish
Instructions
- Thoroughly wash the celery stalks and chop them into bite-sized pieces.
- Finely slice the red onion and combine it with the chopped celery in a large mixing bowl.
- Drizzle the mixture with lemon juice and olive oil, then season with salt and pepper to taste.
- Toss lightly until all ingredients are well-coated.
- Garnish with freshly chopped parsley before serving.
Nutrition
- Serving Size: 1 cup (100g)
- Calories: 30
- Sugar: 2g
- Sodium: 50mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://recipesbypenelope.com/celery-salad-with-lemon-zest/