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Cheeseburger Macaroni Soup

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Indulge in the creamy goodness of Cheeseburger Macaroni Soup, a delightful fusion of rich flavors in every bowl. This comforting dish combines savory ground beef with tender macaroni, vibrant carrots, and a luscious cheese blend, providing warmth and satisfaction perfect for weeknight dinners or cozy family gatherings. With its quick preparation time and one-pot simplicity, this soup is not only a hit with kids but also a favorite among adults seeking hearty comfort food. Customize it with your favorite ingredients for a meal that’s uniquely yours!

Ingredients

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  • 2 tablespoons olive oil
  • 1 pound ground beef (or ground turkey)
  • 1 medium yellow onion, diced
  • 2 cloves garlic, minced
  • 1/4 cup all-purpose flour (or cornstarch)
  • 4 cups chicken broth (or vegetable broth)
  • 1 cup heavy cream (or half and half)
  • 1 cup matchstick carrots
  • 1 1/2 cups uncooked macaroni noodles
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded Parmesan cheese

Instructions

  1. Heat olive oil in a large pot over medium heat. Add onions and garlic; sauté until translucent.
  2. Stir in ground beef and cook until browned. Drain excess fat if needed.
  3. Sprinkle flour over the meat mixture; stir well and cook for an additional minute.
  4. Gradually add chicken broth while stirring continuously; bring to a simmer before adding cream.
  5. Mix in carrots and macaroni; simmer until noodles are tender, about 8–10 minutes.
  6. Remove from heat and stir in cheeses until melted and creamy. Adjust seasoning if needed.

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