Cinnamon cream with applesauce
Cinnamon cream with applesauce is an irresistibly creamy and festive dessert that beautifully marries the warmth of cinnamon with the natural sweetness of apples. This delightful treat is perfect for any occasion, from holiday gatherings to cozy family dinners. With its simple preparation and elegant presentation, Cinnamon cream with applesauce is sure to impress your guests while allowing you to spend more time enjoying their company. Layered in clear glasses, this dessert not only tastes amazing but also adds a stunning visual appeal to your dessert table.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Dessert
- Method: No cooking required
- Cuisine: European
Ingredients
Scale
- 250g Greek yogurt
- 2 teaspoons cinnamon powder
- 120g powdered sugar
- 250ml heavy cream
- 350g unsweetened applesauce
Instructions
- In a mixing bowl, combine Greek yogurt, cinnamon powder, and powdered sugar. Mix until smooth.
- In another bowl, whip the heavy cream until soft peaks form.
- Gently fold the whipped cream into the yogurt mixture until well combined.
- Layer the Zimtcreme and applesauce in serving glasses, starting with a layer of Zimtcreme followed by applesauce. Repeat until glasses are filled, finishing with Zimtcreme on top.
- Dust with additional cinnamon powder for decoration.
Nutrition
- Serving Size: 1 glass (150g)
- Calories: 260
- Sugar: 22g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 60mg
Find it online: https://recipesbypenelope.com/cinnamon-cream-with-applesauce/