Creamy Chicken Stroganoff
Creamy Chicken Stroganoff is a comforting dish that brings rich flavors and effortless cooking to your table. Made with tender chicken, this slow cooker recipe envelops the meat in a luscious creamy sauce infused with aromatic spices. Perfect for cozy family dinners or gatherings with friends, it pairs beautifully with rice, pasta, or mashed potatoes. This easy-to-follow recipe requires minimal preparation, allowing you to enjoy delicious homemade stroganoff without spending hours in the kitchen. Treat your loved ones to a hearty meal that promises satisfaction and warmth.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves 4
- Category: Main
- Method: Slow Cooking
- Cuisine: Comfort Food
Ingredients
Scale
- 1.5 lbs boneless, skinless chicken thighs or breasts
- 1 medium onion, finely chopped
- 3 garlic cloves, minced
- 1 teaspoon paprika
- 1 tablespoon Dijon mustard
- 1 cup chicken broth
- 1 teaspoon salt
- 1 teaspoon black pepper
- Optional: Chopped parsley or thyme for garnish
Instructions
- Chop the onion and mince the garlic.
- In a slow cooker, add the chicken pieces along with the onion and garlic.
- Sprinkle in the paprika, Dijon mustard, salt, and black pepper.
- Pour in the chicken broth and mix well to combine.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours until chicken is tender.
- Shred the chicken directly in the pot before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 640mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 95mg