Delicious Peach Cherry Salsa
Delicious Peach Cherry Salsa is the perfect summer condiment that combines the sweetness of ripe peaches with the tartness of cherries, creating a refreshing burst of flavor that enhances any dish. This vibrant salsa can be enjoyed on grilled chicken, fish, or simply served as a dip with tortilla chips. Easy to prepare in just 10 minutes, it’s packed with wholesome ingredients and adds a colorful touch to your table. Whether for family gatherings or casual barbecues, this salsa is sure to be a crowd-pleaser.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Condiment
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 garlic cloves
- 2 peaches
- 1 cup halved and pitted cherries
- 1 large handful cilantro (chopped)
- 1 jalapeño pepper (chopped)
- 1/2 small red onion (chopped)
- Juice and zest of 1½ limes
- Salt to taste
Instructions
- Wash all fruits and vegetables thoroughly.
- Chop peaches into small pieces and halve the cherries, discarding pits.
- Finely chop the jalapeño (remove seeds for less heat), dice the red onion, and mince the garlic.
- In a mixing bowl, combine all chopped ingredients along with cilantro.
- Squeeze in lime juice, add lime zest, and sprinkle salt to taste.
- Gently mix until well combined; adjust seasoning if needed.
- Serve immediately or refrigerate for up to an hour to let flavors meld.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 45
- Sugar: 8g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg