Easy Cheesy Potato Soup Recipe
Experience the warmth and comfort of this Easy Cheesy Potato Soup Recipe, perfect for busy weeknights or cozy gatherings. This creamy soup features tender potatoes enveloped in a velvety cheese sauce and is topped with crispy turkey bacon and fresh green onions. With its quick preparation time of just 45 minutes, you can enjoy a delightful homemade meal without spending hours in the kitchen. Customize it with your favorite vegetables or spices for a personal touch, making it a family favorite that even tastes better as leftovers!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 6 medium potatoes (peeled and diced)
- 1 medium onion (diced)
- 4 tablespoons butter
- 1/4 cup all-purpose flour
- 4 cups chicken broth
- 2 cups whole milk
- 1 cup heavy cream
- 2 cups sharp cheddar cheese (freshly grated)
- Salt and pepper to taste
- Toppings: crumbled turkey bacon, extra shredded cheddar cheese, chopped green onions
Instructions
- In a large pot, melt butter over medium heat. Add diced onions and cook until translucent (about 5 minutes).
- Stir in flour to create a roux and cook for 1-2 minutes.
- Gradually add chicken broth while stirring continuously to avoid lumps.
- Add diced potatoes and bring to a simmer; cook until tender (15–20 minutes).
- Reduce heat and stir in milk and cream until combined.
- Slowly add grated cheese, stirring until melted and smooth.
- Season with salt and pepper to taste before serving.
- Ladle soup into bowls and top with crumbled turkey bacon, extra cheese, green onions, and garnishes.
Nutrition
- Serving Size: 1 bowl (approximately 300g)
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 4g
- Protein: 14g
- Cholesterol: 80mg
Find it online: https://recipesbypenelope.com/easy-cheesy-potato-soup-recipe/