Épique Croque Monsieur Montagnard
Indulge in the Épique Croque Monsieur Montagnard, a savory sandwich that brings comfort and flavor to any meal. This delightful creation features layers of rich melted raclette cheese and crispy turkey bacon, all nestled between slices of rustic country bread. Topped with fresh tomatoes and aromatic basil, each bite is a burst of flavors that will awaken your taste buds. Perfect for a quick lunch, an easy dinner, or even a hearty snack, this recipe is designed for those who appreciate satisfying comfort food without compromising on taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: French
Ingredients
Scale
- 4 slices country bread
- 150g raclette cheese
- 8 slices turkey bacon
- 1 tomato
- 1 onion
- 1 garlic clove
- Fresh basil leaves
- Salt and pepper (to taste)
- 30g butter
Instructions
- Preheat your oven to 200°C (400°F).
- In a non-stick frying pan, grill the turkey bacon until crispy; drain on paper towels.
- Slice the tomato, finely chop the onion, and mince the garlic.
- Butter one side of each slice of bread. On the unbuttered side, layer cheese, turkey bacon, tomato slices, onion rings, and minced garlic.
- Top with another slice of bread (butter side facing up).
- Place sandwiches on a baking sheet and bake for 10-15 minutes until golden brown and crispy.
- Garnish with fresh basil before serving.
Nutrition
- Serving Size: 1 sandwich
- Calories: 490
- Sugar: 3g
- Sodium: 920mg
- Fat: 27g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg