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Ground Beef Cottage Cheese Bowls

Ground Beef Cottage Cheese Bowls

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Ground Beef Cottage Cheese Bowls are a delicious and satisfying meal option that brings together the hearty flavors of roasted sweet potatoes and savory ground beef, all topped off with creamy cottage cheese and fresh avocado. This quick dish is perfect for busy weeknights, offering a protein-rich meal packed with vibrant flavors and textures. The addition of a sweet and spicy hot honey drizzle elevates this bowl to a new level, making it not only nutritious but also incredibly enjoyable. Perfect for customizing with your favorite toppings, these bowls are sure to become a family favorite.

Ingredients

Scale
  • 2 large sweet potatoes (peeled and diced)
  • 3 tablespoons olive oil (divided)
  • 1 teaspoon salt (divided)
  • 1 teaspoon black pepper (divided)
  • 3 teaspoons paprika (divided)
  • 2 teaspoons garlic powder (divided)
  • 1 pound lean ground beef
  • 2 tablespoons honey
  • 1 teaspoon sriracha
  • ¼ teaspoon crushed red pepper
  • 2 cups 2% low fat cottage cheese
  • 1 avocado (diced)

Instructions

  1. Preheat the oven to 425°F and line a baking sheet with parchment paper.
  2. Toss diced sweet potatoes in olive oil, season, and roast for 30-40 minutes until tender.
  3. In a non-stick skillet, cook the ground beef with seasonings until browned (about 10 minutes).
  4. Mix honey, sriracha, and crushed red pepper for the hot honey sauce.
  5. Assemble bowls by layering sweet potatoes, ground beef, cottage cheese, and diced avocado; drizzle with hot honey before serving.

Nutrition