Ground Beef Hot Honey Bowl
Indulge in the vibrant flavors of the Ground Beef Hot Honey Bowl, a delightful fusion of sweet, spicy, and savory elements. This high-protein dish combines taco-seasoned ground beef with perfectly roasted sweet potatoes and creamy cottage cheese, all topped with a drizzle of hot honey for that extra kick. Perfect for lunch or dinner, this bowl is not only satisfying but also incredibly meal prep-friendly, allowing you to enjoy a nutritious meal throughout the week. In just under an hour, you can whip up this delicious recipe that will tantalize your taste buds while fueling your body.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking and Skillet Cooking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef (93% preferred)
- 2 medium sweet potatoes, peeled and diced
- 1 yellow onion, diced
- 1 cup cottage cheese
- 2 tbsp hot honey
- 2 tbsp olive oil
- 1/2 tsp paprika
- 1/2 tsp garlic powder
- 1/4 tsp cinnamon
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F.
- Toss diced sweet potatoes with olive oil and spices. Roast on a baking sheet for 40–45 minutes until tender.
- In a skillet over medium heat, sauté diced onion in olive oil until softened. Add ground beef and taco seasoning; cook until browned.
- Assemble bowls by layering roasted sweet potatoes, cooked beef, sliced avocado, and cottage cheese.
- Drizzle hot honey over each bowl before serving.
Nutrition
- Serving Size: 1 bowl (approximately 500g)
- Calories: 495
- Sugar: 9g
- Sodium: 410mg
- Fat: 23g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 7g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://recipesbypenelope.com/ground-beef-hot-honey-bowl/