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Healthy Nut & Seed Energy Cookies

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Experience the perfect blend of crunch and sweetness with these Healthy Nut & Seed Energy Cookies! Packed with wholesome ingredients like oats, nuts, and seeds, these gluten-free and refined sugar-free treats are an ideal snack for any time of day. Whether you’re looking for a quick breakfast, a midday energy boost, or a satisfying post-workout snack, these cookies deliver deliciously nutritious goodness. Naturally sweetened with honey or maple syrup, they can be customized to suit your taste preferences by adding your favorite nuts or dried fruits. Enjoy the guilt-free indulgence of these homemade snacks that are as delightful as they are healthy!

Ingredients

Scale
  • 1 cup rolled oats
  • ½ cup mixed nuts (cashews, almonds, walnuts), roughly chopped
  • ¼ cup pumpkin seeds
  • 2 tbsp chia seeds
  • 2 tbsp flaxseeds
  • ½ cup dried cranberries (or raisins)
  • ¼ cup natural peanut butter or almond butter
  • ¼ cup honey or maple syrup
  • 1 tsp vanilla extract
  • ½ tsp cinnamon
  • Pinch of salt

Instructions

  1. Preheat oven to 325°F (160°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine rolled oats, chopped mixed nuts, pumpkin seeds, chia seeds, flaxseeds, dried cranberries, cinnamon, and salt.
  3. In a saucepan over low heat, melt together peanut butter and honey until smooth; then stir in vanilla extract.
  4. Pour the wet mixture over the dry ingredients and mix until well combined.
  5. Use a cookie scoop or spoon to form dough onto the baking sheet; flatten each cookie slightly.
  6. Bake for 12–15 minutes until golden brown and firm; allow to cool on a rack before serving.

Nutrition

Find it online: https://recipesbypenelope.com/healthy-nut-seed-energy-cookies/