Hot Chocolate Cookies

Hot Chocolate Cookies are the perfect treat to warm your taste buds during the holidays. These delightful cookies blend the cozy flavors of hot cocoa with vegan marshmallows, creating a chewy and delicious experience. Ideal for cookie exchanges or festive gatherings, these cookies are sure to impress everyone with their rich flavor and delightful texture.

Why You’ll Love This Recipe

• Irresistible Flavor: The combination of chocolate and marshmallows provides a nostalgic hot cocoa experience in cookie form.
• Easy to Make: With simple ingredients and straightforward steps, even novice bakers can create these delectable treats.
• Perfect for Any Occasion: Whether it’s a holiday party, cozy night in, or a cookie swap, these cookies fit right in.
• Chewy Texture: The addition of mini vegan marshmallows creates pockets of gooey goodness that enhance each bite.
• Versatile Treat: Customize with different toppings or mix-ins to make them your own!

Tools and Preparation

Before you start baking Hot Chocolate Cookies, gather your essential tools to streamline the process.

Essential Tools and Equipment

• Mixing bowl
• Electric mixer
• Cookie sheet
• Parchment paper
• Cookie scoop
• Wire rack

Importance of Each Tool

• Mixing bowl: A large bowl allows you to comfortably mix all ingredients without spilling.
• Electric mixer: This tool saves time and effort when creaming butter and sugar, ensuring a fluffy texture.
• Cookie scoop: Using a scoop ensures uniform cookie sizes for even baking.

Ingredients

For the Base

• 10 Tablespoons unsalted butter, (softened to room temperature)
• 1/2 cup light brown sugar, (packed)
• 3/4 cup granulated sugar, (divided)
• 1 large egg
• 1 teaspoon vanilla extract

For the Dry Ingredients

• 2 1/4 cups all-purpose flour
• 1 ounce packet of hot chocolate mix
• 3 Tablespoons unsweetened cocoa powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon kosher salt

For the Filling

• 120 mini vegan marshmallows

How to Make Hot Chocolate Cookies

Step 1: Preheat the Oven

Preheat your oven to 350 degrees F. Line a cookie sheet with parchment paper and set it aside.

Step 2: Cream Butter and Sugars

In a large mixing bowl, beat together the softened butter, packed brown sugar, and 1/2 cup of granulated sugar until fluffy (about 2-3 minutes using an electric mixer). Add in the egg and vanilla extract, continuing to beat until well combined.

Step 3: Combine Dry Ingredients

Add in the flour, hot chocolate mix, cocoa powder, baking soda, and kosher salt. Mix just until a dough forms; avoid over-mixing.

Step 4: Shape the Cookies

Using a 1 1/2-2 Tablespoon cookie scoop, portion out 24 equal scoops of dough. Roll each scoop into a ball, then flatten into a disc. Place them several inches apart on your prepared cookie sheet. Top each disc with about 5-6 mini vegan marshmallows. Wrap the dough around the marshmallows by pinching the seams closed; roll until smooth. Then roll each ball in the remaining 1/4 cup of granulated sugar.

Step 5: Bake

Bake the cookies for about 10-12 minutes or until you see cracks on top and some marshmallows peeking through. Once baked, remove from oven and allow them to cool on wire racks for about 15 minutes before serving.

Enjoy your delicious Hot Chocolate Cookies!

How to Serve Hot Chocolate Cookies

Hot Chocolate Cookies are a delightful treat that can be served in various ways to enhance their rich, cocoa-filled flavor. Whether you’re hosting a holiday gathering or enjoying a cozy night in, these cookies can be paired with delicious accompaniments.

Pair with Warm Beverages

• Hot Cocoa: Serve your cookies alongside a warm mug of hot cocoa for an extra indulgent experience.
• Coffee: The bitterness of coffee complements the sweetness of the cookies, creating a perfect balance.
• Herbal Tea: A soothing herbal tea can offer a refreshing contrast to the rich flavors of the cookies.

Create a Dessert Platter

• Mini Cupcakes: Add some mini cupcakes to your platter for a variety of sweetness and texture.
• Fruit Skewers: Fresh fruit skewers provide a light and healthy option, pairing well with chocolate.
• Chocolate Dipped Pretzels: Their salty crunch contrasts beautifully with the soft texture of the cookies.

Gift Packaging Ideas

• Cookie Jars: Present your Hot Chocolate Cookies in decorated jars for a charming gift.
• Gift Boxes: Use festive boxes to wrap up your cookies for friends and family during the holidays.

How to Perfect Hot Chocolate Cookies

Achieving the perfect Hot Chocolate Cookies is all about attention to detail and technique. Follow these tips for the best results.

• Use Room Temperature Ingredients: Start with softened butter and room temperature eggs for an even mix and better texture.
• Don’t Overmix Dough: Mix just until combined to keep your cookies soft and chewy.
• Chill the Dough: Allowing dough to chill in the refrigerator for 30 minutes can help prevent spreading during baking.
• Use Quality Cocoa Powder: Choose high-quality cocoa powder for richer flavor in every bite.
• Monitor Baking Time: Keep an eye on your cookies while baking; they should crack on top but remain soft inside.

Best Side Dishes for Hot Chocolate Cookies

If you’re looking to complement your Hot Chocolate Cookies, consider these tasty side dishes. They add variety and enhance your dessert spread.

1. Fruit Salad: A colorful mix of seasonal fruits provides freshness and balances the sweetness of the cookies.
2. Cheese Platter: An assortment of cheeses can add savory notes that contrast nicely with sweet treats.
3. Yogurt Parfaits: Layer yogurt with granola and berries for a creamy, crunchy accompaniment.
4. Granola Bars: Homemade granola bars offer a chewy texture that pairs well with the cookie’s softness.
5. Ice Cream Sundae Bar: Set up an ice cream station complete with toppings for guests to create their sundaes alongside cookies.
6. Nut Mixes: A bowl of spiced nuts adds crunch and savory flavors that complement sweet desserts beautifully.

Common Mistakes to Avoid

Baking Hot Chocolate Cookies can be a delightful experience, but there are common pitfalls to watch out for.

• Bold Ingredient Measurements: Always double-check the ingredient quantities. Using too much flour or sugar can change the texture and sweetness of your cookies.
• Bold Mixing Technique: Avoid overmixing the dough after adding dry ingredients. This can lead to tough cookies instead of the desired chewy texture.
• Bold Cookie Size: Ensure uniform cookie sizes for even baking. If some are larger, they may not bake through properly while others burn.
• Bold Oven Temperature: Don’t skip preheating the oven. A hot oven is crucial for achieving that perfect cookie rise and texture.
• Bold Cooling Time: Resist the urge to eat them right away. Allowing cookies to cool on wire racks enhances their flavor and texture.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 5 days.
• Place parchment paper between layers of cookies to prevent sticking.

Freezing Hot Chocolate Cookies

• Freeze in a single layer on a baking sheet before transferring to an airtight container.
• They can be stored in the freezer for up to 3 months.

Reheating Hot Chocolate Cookies

• Bold Oven: Preheat your oven to 350°F and warm cookies for about 5 minutes for optimal softness.
• Bold Microwave: Heat each cookie for about 10-15 seconds. Watch closely to avoid overheating.
• Bold Stovetop: Use a skillet on low heat, covering it with a lid for about 1-2 minutes, ensuring they remain soft.

Frequently Asked Questions

Here are some common questions about Hot Chocolate Cookies that might help you.

What makes Hot Chocolate Cookies special?

Hot Chocolate Cookies combine rich cocoa flavors with gooey vegan marshmallows, creating a unique twist on traditional cookies that evoke cozy winter vibes.

Can I make these cookies without eggs?

Yes! You can substitute the egg with a flaxseed meal or chia seed mixture for similar binding properties in your Hot Chocolate Cookies.

How should I store my Hot Chocolate Cookies?

Store them in an airtight container at room temperature for up to 5 days or freeze them for longer storage.

Can I customize my Hot Chocolate Cookies?

Absolutely! You can add nuts, different types of chocolate chips, or even spices like cinnamon to personalize your Hot Chocolate Cookies.

Are Hot Chocolate Cookies suitable for gifting?

Definitely! These cookies make an excellent gift during the holiday season, especially when packaged nicely in a decorative box or tin.

Final Thoughts

Hot Chocolate Cookies are not only delicious but also versatile. They’re perfect as holiday treats or cozy snacks any time of year. Feel free to customize them with your favorite mix-ins or toppings. Give this recipe a try, and enjoy every delightful bite!