Low-Carb turkey Bacon Cheeseburger Casserole – Easy Keto Family Dinner
All the juicy, cheesy flavor of a classic cheeseburger—without the bun! This Low-Carb turkey Bacon Cheeseburger Casserole – Easy Keto Family Dinner is ideal for family gatherings or weeknight meals. It’s not only delicious but also keto-friendly and filling, making it perfect for anyone looking to enjoy hearty comfort food while maintaining a low-carb lifestyle.
Why You’ll Love This Recipe
- Quick and Easy: This casserole comes together in just 10 minutes of prep time, making it a fantastic weeknight option.
- Flavorful and Satisfying: Packed with ground beef, cheese, and spices, this dish delivers all the flavors you love from a cheeseburger.
- Meal Prep Friendly: Make it ahead of time and store for simple reheating throughout the week.
- Kid Approved: A family favorite that even picky eaters will enjoy!
- Versatile: Customize with your favorite toppings like avocado or salsa for extra flavor.
Tools and Preparation
To make this casserole, you’ll need some essential kitchen tools. Having the right equipment makes cooking easier and more efficient.
Essential Tools and Equipment
- Skillet
- Casserole dish
- Mixing bowl
- Whisk
Importance of Each Tool
- Skillet: Essential for browning the ground beef and infusing flavor into your dish.
- Casserole dish: Perfectly sized to hold all your ingredients while baking to perfection.
- Mixing bowl: Ideal for whisking eggs and combining ingredients thoroughly.
- Whisk: Ensures that your egg mixture is smooth and well combined.

Ingredients
For the Base
- 2 pounds ground beef
- 2 cloves garlic, minced
- 1/2 teaspoon onion powder
For the Topping
- 1 pound cooked turkey bacon, chopped
- 8 large eggs
- 1 cup heavy whipping cream
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 (12 oz) package shredded Cheddar cheese
How to Make Low-Carb turkey Bacon Cheeseburger Casserole – Easy Keto Family Dinner
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare for baking.
Step 2: Cook the Beef Mixture
In a skillet:
1. Cook ground beef, minced garlic, and onion powder over medium-high heat until browned, about 5–7 minutes.
2. Drain any excess grease.
3. Transfer the mixture to a 9×13-inch casserole dish.
Step 3: Add turkey Bacon
Stir in the chopped turkey bacon. Spread it evenly over the beef mixture in the casserole dish.
Step 4: Prepare Egg Mixture
In a mixing bowl:
1. Whisk together eggs, heavy whipping cream, salt, pepper, and about 3/4 of the shredded Cheddar cheese.
2. Pour this mixture evenly over the meat and turkey bacon layer in the casserole dish.
Step 5: Top with Cheese
Sprinkle the remaining Cheddar cheese on top of the casserole.
Step 6: Bake
Bake in preheated oven for 30–35 minutes until golden brown and bubbly.
Step 7: Serve
Let rest for 5–10 minutes before slicing. Serve warm and enjoy!
This Low-Carb turkey Bacon Cheeseburger Casserole is sure to become a staple at your dinner table!
How to Serve Low-Carb turkey Bacon Cheeseburger Casserole – Easy Keto Family Dinner
Serving your Low-Carb turkey Bacon Cheeseburger Casserole can enhance the meal experience for your family. Here are some creative ways to serve this delicious dish.
With Fresh Salad
- A light green salad can balance the richness of the casserole. Consider a mix of lettuce, cucumbers, and cherry tomatoes topped with a vinaigrette dressing.
Topped with Avocado
- Slices of creamy avocado add a fresh flavor and healthy fats. Simply place them on top of each serving for an upgrade.
Garnished with Fresh Herbs
- Chopped parsley or chives can enhance the appearance and taste. Sprinkle them over the casserole just before serving.
Accompanied by Pickles
- Serve with dill pickles or pickled jalapeños for a tangy crunch that complements the cheesy flavors perfectly.
With Sour Cream or Greek Yogurt
- A dollop of sour cream or Greek yogurt can add creaminess and a slight tang that balances out the dish.
How to Perfect Low-Carb turkey Bacon Cheeseburger Casserole – Easy Keto Family Dinner
To achieve the best results with your casserole, follow these helpful tips for perfection.
- Use lean ground beef: Opting for lean ground beef reduces excess grease while maintaining flavor.
- Add veggies: Incorporating chopped bell peppers or spinach adds nutrition and color to your casserole.
- Experiment with cheeses: Mixing different cheeses like Monterey Jack or Gouda can create unique flavors.
- Allow resting time: Letting the casserole rest for 5–10 minutes after baking ensures it sets better, making it easier to slice.
- Store leftovers properly: Keep any leftovers in an airtight container in the fridge for up to 3 days. Reheat in the oven for best results.
Best Side Dishes for Low-Carb turkey Bacon Cheeseburger Casserole – Easy Keto Family Dinner
Pairing side dishes with your Low-Carb turkey Bacon Cheeseburger Casserole can elevate your dinner experience. Here’s a selection of great options.
- Garlic Green Beans: Steamed green beans sautéed in garlic and olive oil provide a crunchy, flavorful side.
- Cauliflower Rice: A fluffy cauliflower rice is a low-carb alternative that absorbs flavors beautifully.
- Zucchini Noodles: Spiralized zucchini tossed in olive oil makes a light and refreshing side dish.
- Roasted Brussels Sprouts: These crispy, caramelized sprouts bring out natural sweetness and pair well with savory casseroles.
- Coleslaw: A crunchy coleslaw dressed in vinegar-based dressing adds freshness and tanginess to your meal.
- Stuffed Bell Peppers: Fill bell peppers with cheese and herbs for an exciting, low-carb addition to your plate.
Common Mistakes to Avoid
When preparing your Low-Carb turkey Bacon Cheeseburger Casserole, avoid these common pitfalls to ensure a delicious meal.
- Not Preheating the Oven: Always preheat your oven. This ensures even cooking and helps achieve that perfect golden top.
- Using Lean Meat Only: Opt for a mix of ground beef with some fat. This adds flavor and keeps the casserole moist.
- Skipping the Drain Step: Be sure to drain excess grease after cooking the ground beef. This prevents a greasy casserole.
- Not Letting It Rest: Allowing the casserole to rest before slicing helps it set, making it easier to serve.
- Ignoring Cheese Quality: Use high-quality cheese for better flavor and texture. Pre-shredded cheese often contains anti-caking agents that can affect melty goodness.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftovers in an airtight container.
- The casserole will last up to 3 days in the refrigerator.
Freezing Low-Carb turkey Bacon Cheeseburger Casserole – Easy Keto Family Dinner
- Freeze individual portions for easy meals later.
- Wrap tightly in plastic wrap or foil before placing in a freezer-safe container. It can be frozen for up to 3 months.
Reheating Low-Carb turkey Bacon Cheeseburger Casserole – Easy Keto Family Dinner
- Oven: Preheat to 350°F (175°C) and bake until heated through, about 20 minutes.
- Microwave: Heat individual portions on medium power for 1-2 minutes or until hot.
- Stovetop: Reheat in a skillet over medium heat, stirring occasionally until warmed through.
Frequently Asked Questions
Here are some frequently asked questions about the Low-Carb turkey Bacon Cheeseburger Casserole.
What can I substitute for ground beef in this casserole?
You can use ground turkey or lamb as alternatives. They work well and maintain the flavor profile.
Can I make this casserole ahead of time?
Yes! You can prepare it a day in advance and store it in the refrigerator until ready to bake.
Is this recipe gluten-free?
Absolutely! The Low-Carb turkey Bacon Cheeseburger Casserole is naturally gluten-free as it does not contain any wheat-based ingredients.
How do I customize my Low-Carb turkey Bacon Cheeseburger Casserole?
Feel free to add vegetables like bell peppers or mushrooms, or adjust spices to suit your taste preferences.
Final Thoughts
This Low-Carb turkey Bacon Cheeseburger Casserole is a hearty dish that delivers all the flavors of a classic cheeseburger without the carbs. It’s perfect for families and can easily be customized with different meats or veggies. Give it a try and enjoy a delicious keto family dinner!
Low-Carb Cheeseburger Casserole – Easy Keto Family Dinner
Indulge in the comforting flavors of a classic cheeseburger without the carbs! This Low-Carb Cheeseburger Casserole is a delightful and filling dish that brings your family together for a satisfying meal. Perfect for busy weeknights or special gatherings, this easy keto-friendly casserole features ground beef, savory spices, and a generous layer of cheese. With just 10 minutes of prep time, you can whip up this hearty dish that even picky eaters will love. Customize it with your favorite toppings, and enjoy a delicious dinner that fits seamlessly into your low-carb lifestyle!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- 2 pounds ground beef
- 2 cloves garlic, minced
- 1/2 teaspoon onion powder
- 8 large eggs
- 1 cup heavy whipping cream
- 1 pound cooked turkey bacon, chopped
- 12 oz shredded Cheddar cheese
- Salt to taste
- Black pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, brown the ground beef with minced garlic and onion powder over medium-high heat for about 5–7 minutes. Drain grease and transfer to a casserole dish.
- Stir in the chopped turkey bacon.
- In a mixing bowl, whisk together eggs, heavy cream, salt, pepper, and three-quarters of the shredded cheese; pour evenly over the meat mixture.
- Top with remaining cheese.
- Bake for 30–35 minutes until golden brown and bubbly.
- Let rest for 5–10 minutes before slicing.
Nutrition
- Serving Size: 1/8 of casserole (approximately 160g)
- Calories: 430
- Sugar: 2g
- Sodium: 600mg
- Fat: 34g
- Saturated Fat: 17g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 300mg
