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Low-Carb Cheeseburger Casserole – Easy Keto Family Dinner

Low-Carb Bacon Cheeseburger Casserole – Easy Keto Family Dinner

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Indulge in the comforting flavors of a classic cheeseburger without the carbs! This Low-Carb Cheeseburger Casserole is a delightful and filling dish that brings your family together for a satisfying meal. Perfect for busy weeknights or special gatherings, this easy keto-friendly casserole features ground beef, savory spices, and a generous layer of cheese. With just 10 minutes of prep time, you can whip up this hearty dish that even picky eaters will love. Customize it with your favorite toppings, and enjoy a delicious dinner that fits seamlessly into your low-carb lifestyle!

Ingredients

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  • 2 pounds ground beef
  • 2 cloves garlic, minced
  • 1/2 teaspoon onion powder
  • 8 large eggs
  • 1 cup heavy whipping cream
  • 1 pound cooked turkey bacon, chopped
  • 12 oz shredded Cheddar cheese
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a skillet, brown the ground beef with minced garlic and onion powder over medium-high heat for about 5–7 minutes. Drain grease and transfer to a casserole dish.
  3. Stir in the chopped turkey bacon.
  4. In a mixing bowl, whisk together eggs, heavy cream, salt, pepper, and three-quarters of the shredded cheese; pour evenly over the meat mixture.
  5. Top with remaining cheese.
  6. Bake for 30–35 minutes until golden brown and bubbly.
  7. Let rest for 5–10 minutes before slicing.

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