No-Bake Coconut Cookies
Indulge in the delightful simplicity of No-Bake Coconut Cookies, a treat that combines the tropical essence of coconut with a hint of chocolate. These cookies are perfect for any occasion, whether you’re hosting a gathering or simply craving a sweet snack. Their no-bake nature means you can whip them up quickly without heating your kitchen, making them an ideal dessert for warm days or last-minute cravings. With just a few ingredients and minimal effort, you will create cookies that are not only delicious but also customizable to suit your taste preferences.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Tropical
Ingredients
Scale
- 1 cup maple syrup
- 1 cup shredded coconut
- 1 teaspoon coconut flavoring or vanilla (optional)
- 1 Tablespoon cocoa powder (optional)
Instructions
- Gather all your ingredients to ensure a smooth preparation.
- In a pan, heat the maple syrup until it reaches the soft ball stage (234-236ºF), using a candy thermometer for accuracy.
- Remove from heat and let cool for five minutes.
- Beat the mixture until it begins to crystalize.
- Stir in optional cocoa powder or flavoring, followed by shredded coconut until well combined.
- Drop by spoonfuls onto parchment paper and allow to cool completely before serving.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 100
- Sugar: 14g
- Sodium: 10mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://recipesbypenelope.com/no-bake-coconut-cookies/