Pumpkin Spice Brown Sugar Shaken Espresso
Indulge in the cozy flavors of fall with our Pumpkin Spice Brown Sugar Shaken Espresso, a delightful fusion of rich pumpkin puree and sweet brown sugar that brings warmth to your mornings or afternoon breaks. This creamy beverage offers a perfect blend of espresso and seasonal spices, creating a comforting drink that feels like a warm hug in a cup. Quick to prepare, you can easily adjust the sweetness and spice levels to suit your taste. Whether shared with friends or enjoyed solo, this drink is sure to become a seasonal favorite.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Beverage
- Method: Shaken
- Cuisine: American
Ingredients
Scale
- 2 tbsp pumpkin puree
- ¼ cup packed light brown sugar
- 1½ tsp pumpkin pie spice (or 2 cinnamon sticks)
- ½ cup warm water
- 1 tsp vanilla extract
- 2 double shots of blonde espresso
- 1–2 cups ice cubes
- Cold oat milk, to taste
Instructions
- In a small saucepan, whisk together brown sugar, pumpkin puree, spices, and warm water. Simmer on low heat for 2-3 minutes until thickened.
- Remove from heat and stir in vanilla extract. Strain if desired.
- Store syrup in an airtight container in the fridge for up to one week.
- In a sealable jar, combine one double shot of freshly brewed espresso with 1-2 tablespoons of syrup and ice cubes. Shake vigorously for 20-30 seconds.
- Pour into a glass filled with fresh ice and top with cold oat milk as desired.
Nutrition
- Serving Size: 1 drink (approximately 16 oz)
- Calories: 180
- Sugar: 20g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 0g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg