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Sticky Garlic Chicken Noodles

Sticky Garlic Chicken Noodles
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Sticky Garlic Chicken Noodles is a quick and flavorful dish that combines tender chicken with chewy noodles, all enveloped in a rich garlic sauce. This delightful meal can be prepared in just 20 minutes, making it perfect for busy weeknights or casual gatherings. The harmonious blend of savory soy sauce, sweet honey, and aromatic garlic ensures that every bite is satisfying. Feel free to customize this dish by adding your favorite vegetables or adjusting the spice level to suit your taste. Whether served family-style or in individual bowls, Sticky Garlic Chicken Noodles is sure to please everyone at the table.

Ingredients

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  • 1 lb chicken breast or thighs, cut into bite-sized pieces
  • 1/4 cup soy sauce
  • 3 tbsp honey
  • 4 garlic cloves, minced
  • 1 tsp grated ginger
  • 1/2 tsp red chili flakes (optional)
  • 2 tbsp cornstarch
  • 2 tbsp vegetable oil
  • 8 oz noodles (rice noodles or egg noodles)
  • 2 green onions, chopped (for garnish)
  • 1 tsp sesame seeds (optional)

Instructions

  1. In a mixing bowl, combine soy sauce, honey, minced garlic, grated ginger, and optional chili flakes. Stir well.
  2. Toss chicken pieces with cornstarch until evenly coated.
  3. Heat vegetable oil in a skillet over medium-high heat. Add chicken and cook until golden brown and cooked through (6–8 minutes).
  4. Pour the prepared sauce over the chicken and let it simmer for 1–2 minutes.
  5. Cook noodles according to package instructions; drain and toss with oil to prevent sticking.
  6. Add cooked noodles to the skillet with chicken and toss until well combined.
  7. Serve garnished with chopped green onions and sesame seeds.

Nutrition

Find it online: https://recipesbypenelope.com/sticky-garlic-chicken-noodles/