Tangy Pineapple Strawberry Salsa
Experience the burst of flavors with this Tangy Pineapple Strawberry Salsa, a refreshing and vibrant addition to your meals. Perfect for summer gatherings, picnics, or as a unique topping for tacos and grilled meats, this salsa combines the sweetness of ripe strawberries and pineapple with a zesty lime kick and a hint of jalapeño heat. In just 20 minutes, you can whip up this delightful salsa, making it an easy yet impressive dish that everyone will love. Enjoy it as a dip with tortilla chips or elevate your favorite dishes with its fruity brightness!
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 6
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Ingredients
Scale
- 16 oz Strawberries
- 1 Cup Pineapple, diced
- 1/2 Cup Sweet Vidalia Onion, diced
- 1 Jalapeño, diced
- 1/2 Cup Chopped Cilantro
- Juice of 1 Lime
- 1/2 teaspoon Salt
- 3 Kiwi, diced
Instructions
- Begin by dicing the strawberries, onion, jalapeño, pineapple, and kiwi. Combine them in a medium-sized mixing bowl.
- Add the salt, chopped cilantro, and freshly squeezed lime juice to the bowl. Mix everything thoroughly until well combined.
- Transfer the salsa to a serving dish and enjoy fresh with tortilla chips or as a flavorful topping on tacos.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 60
- Sugar: 12g
- Sodium: 120mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://recipesbypenelope.com/tangy-pineapple-strawberry-salsa/