Bird Nest Haystack Cookie
Bird Nest Haystack Cookies are a delightful no-bake treat that captures the essence of spring celebrations. With their whimsical nest shape and colorful candy toppings, these cookies are perfect for family gatherings or holiday parties. Made with a delicious combination of butterscotch and chocolate, they are simple to prepare, requiring just minutes to create a fun dessert that kids will love to help make. The crunchy chow mein noodles provide an exciting texture, while the chocolate-covered candies add a festive touch. Enjoy these sweet treats alongside refreshing beverages or as part of a vibrant dessert table.
- Prep Time: 5 minutes
- Cook Time: 1 minute
- Total Time: 6 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 6 oz. butterscotch chips
- 6 oz. semi-sweet chocolate chips
- 6 oz. chow mein noodles
- 1 cup chocolate-covered candy eggs
Instructions
- Melt the butterscotch and chocolate chips in a microwave-safe glass bowl for 1 minute; stir well and continue microwaving in 30-second intervals until smooth.
- Fold in the chow mein noodles until evenly coated with the melted mixture.
- Spoon dollops of the mixture onto wax paper, forming circular shapes with an indent in the center.
- Place chocolate-covered candy eggs in each nest while still soft and allow to set until firm.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 9g
- Sodium: 25mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://recipesbypenelope.com/bird-nest-haystack-cookie/