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Caramel Apple Fruit Pizza

Caramel Apple Fruit Pizza
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Caramel Apple Fruit Pizza is the quintessential autumn dessert, bringing together the irresistible combination of sweet caramel and crisp apples atop a delightful sugar cookie crust. This visually stunning treat is perfect for any gathering, party, or cozy night in. With its creamy frosting and crunchy pecans, it not only captivates the eye but also delivers an explosion of flavor that will leave everyone wanting more. Easy to prepare and customizable to your taste, this dessert is sure to become a favorite!

Ingredients

Scale
  • ¼ cup butter
  • ¼ cup shortening
  • ¾ cup granulated sugar
  • 1 large egg
  • ½ tsp vanilla extract
  • ½ tsp salt
  • ½ tsp baking powder
  • 1 ¼ cups all-purpose flour
  • 4 oz cream cheese (softened)
  • ¼ cup butter (softened)
  • 1 cup powdered sugar
  • 1 tsp vanilla
  • 2 large apples (diced)
  • ½ cup toasted pecans
  • ½ cup caramel syrup

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter, shortening, and granulated sugar until light and fluffy.
  3. Add in the egg, vanilla, salt, and baking powder. Mix until combined.
  4. Gradually stir in the flour until just incorporated.
  5. Spread the cookie dough evenly onto a lined baking sheet.
  6. Bake for about 15 minutes or until golden brown around the edges.
  7. Remove from oven and allow to cool completely before adding toppings.
  8. In a clean mixing bowl, beat together the softened cream cheese and butter until smooth.
  9. Gradually add powdered sugar and vanilla; mix until creamy. Adjust consistency with half-n-half if needed.
  10. Once cooled, spread the cream cheese frosting evenly over the cookie crust.
  11. Scatter diced apples over the frosting layer.
  12. Drizzle with caramel syrup and sprinkle toasted pecans on top.
  13. Slice into pieces and serve immediately or refrigerate until ready to enjoy.

Nutrition

Find it online: https://recipesbypenelope.com/caramel-apple-fruit-pizza/