Caramel Apple Taquitos
Indulge in the deliciousness of Caramel Apple Taquitos, a delightful dessert that combines warm, gooey caramel with sweet apple filling, all wrapped in crisp tortillas. Perfect for fall gatherings or cozy nights at home, these taquitos are easy to make and guaranteed to impress. The contrast between the crunchy exterior and the soft, sweet filling makes each bite a treat. With endless customization options, you can adjust the fillings and toppings to suit any occasion!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 flour tortillas
- 5 oz caramel sauce
- 20 oz apple pie filling
- 1/4 cup melted butter
- 1/4 cup sugar
- 1 tsp cinnamon
- 1/4 tsp nutmeg
Instructions
- Preheat the oven to 350°F (175°C).
- Butter a 9×13" baking dish.
- In a shallow dish, mix sugar, cinnamon, and nutmeg. Set aside.
- Chop apple pie filling into smaller pieces for even distribution.
- Microwave tortillas for about 20 seconds to soften.
- Spread caramel sauce down the center of each tortilla and top with diced apple filling.
- Roll tortillas tightly around the filling and place seam-side down in the prepared baking dish.
- Brush each taquito with melted butter and sprinkle with the sugar mixture.
- Bake for 15 minutes or until golden brown.
Nutrition
- Serving Size: 1 taquito (45g)
- Calories: 170
- Sugar: 15g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://recipesbypenelope.com/caramel-apple-taquitos/