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Chocolate Chip Cherry Bars

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Indulge in the delightful experience of Chocolate Chip Cherry Bars, where rich chocolate meets the vibrant sweetness of cherries. These bars are irresistibly chewy and packed with flavor, making them an ideal treat for any occasion—from family gatherings to a cozy afternoon snack. With an easy-to-follow recipe that requires minimal prep time, you’ll have these delicious bars ready in no time. Enjoy them as is or elevate your dessert game by pairing them with ice cream or a drizzle of chocolate sauce. Perfect for sharing, these bars are sure to impress friends and family alike!

Ingredients

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  • 1/2 cup unsalted butter, melted
  • 1 cup light brown sugar, packed
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 3/4 to 1 cup semi-sweet chocolate chips
  • 1 cup cherries (fresh or frozen)

Instructions

  1. Preheat your oven to 350°F and line an 8-by-8-inch baking pan with aluminum foil; spray lightly with cooking spray.
  2. Melt the butter in a medium microwave-safe bowl for about 60 seconds.
  3. Stir in brown sugar until well combined, then add egg and vanilla extract, mixing thoroughly.
  4. Gradually incorporate flour until just combined; avoid overmixing.
  5. Gently fold in the chocolate chips and cherries.
  6. Pour the batter into the prepared pan and smooth it out.
  7. Bake for 27 to 32 minutes until edges pull away from the pan and center is set.
  8. Allow bars to cool for at least one hour before slicing.

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