Simple Celery Salad
Discover the vibrant and refreshing flavor of a Simple Celery Salad that’s perfect for any occasion. This delightful dish combines crisp celery, crunchy toasted walnuts, and aromatic fresh dill in a tangy honey mustard dressing. It’s not only quick to prepare but also packed with nutrients, making it an excellent choice for a light side dish or snack. Whether you’re hosting a barbecue, enjoying a picnic, or looking for a healthy addition to your meal, this salad will impress with its unique blend of textures and flavors.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 bunch of celery
- â…“ cup walnuts (lightly toasted)
- 1 tablespoon fresh dill weed (chopped)
- 1 tablespoon Dijon mustard
- 2 tablespoons honey
- 2 tablespoons olive oil
- 1 tablespoon apple cider vinegar
- Salt and black pepper to taste
Instructions
- Wash the celery under running water and pat dry.
- Slice the celery diagonally into pieces approximately 5 cm thick.
- In a mixing bowl, combine sliced celery with chopped dill.
- Add olive oil, apple cider vinegar, honey, Dijon mustard, salt, and pepper; gently toss to combine.
- Top with toasted walnuts and give it another light toss.
- Serve immediately for a refreshing crunch.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 7g
- Sodium: 60mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://recipesbypenelope.com/simple-celery-salad/